Visually and texturally they turned out as i envisioned (GOOD) but the smoke combined with the sweetness and peanut flavor makes them taste kinda like a BBQ PB&J sandwich bite. Not bad but I wish instead of rice and fried corn and edamame i did like, collard greens and mashed potatoes or something. All in all A+ will smoke tofu again

P.s. the crushed peanuts are VITAL for cronch

        • LeeeroooyJeeenkiiins [none/use name, any]@hexbear.netOPEnglish
          2·
          21 days ago

          my partner really liked it, I ended up crumbling mine up with some crushed peanuts on top and it was even better. I cut them in a weird big dice because I was going to smoke them and didn’t want to be dealing with a lot of small bits and didn’t want big tofu steaks

          the only thing about this was I didn’t expect the sugar/peanut to give it such a “wow I’m eating a pb&j sandwich” taste, it was good but I had like rice and stir fried corn/edamame/veg with it. I should have used way less peanut butter and also remembered to go outside and get the hot thai peppers I’ve been growing and chop a bunch of them into the marinade. basil too but maybe that’s for the best because all my basil is bolting and bitter af bawllin-sad