I do this for myself. All these cereals are too sugary, you kinda need to dilute them with the non-sugary ones.
Even bran flakes aren’t good enough to dilute something with because they’re ⅒ sugar.
Americans do not eat flavors. They “taste” shape and color and texture of food-like items. 98% of the mass of these is refined and recomposed from their countless 160-acre broadfields of field corn and soy and wheat. Not having more than 3 plants that they source their organic chemistry from, Americans will dump a dye (banned in the EU) on top and vehemently pretend that the Froot Loops have different flavors.
I do this for myself. All these cereals are too sugary, you kinda need to dilute them with the non-sugary ones.
Even bran flakes aren’t good enough to dilute something with because they’re ⅒ sugar.
Americans do not eat flavors. They “taste” shape and color and texture of food-like items. 98% of the mass of these is refined and recomposed from their countless 160-acre broadfields of field corn and soy and wheat. Not having more than 3 plants that they source their organic chemistry from, Americans will dump a dye (banned in the EU) on top and vehemently pretend that the Froot Loops have different flavors.