• HelixDab2@lemm.ee
    link
    fedilink
    English
    arrow-up
    1
    ·
    18 days ago

    Freeze drying on a large scale takes a LOT of time. You need to be ready to treat food prep like a full time job for it to make serious financial sense.

    • Korhaka@sopuli.xyz
      link
      fedilink
      English
      arrow-up
      1
      ·
      18 days ago

      I would think other preservation methods are easier to go with really. Salt, dehydrate, smoke, pickle, fermemt.