those are impacts from production. once it’s produced, drinking it has no impact at all.
but I would be remiss if I didn’t point out that your link relies on poore-nemecek 2018, which ignores the fact that LCA studies cannot be combined. it’s bad science.
those are impacts from production. once it’s produced, drinking it has no impact at all.
but I would be remiss if I didn’t point out that your link relies on poore-nemecek 2018, which ignores the fact that LCA studies cannot be combined. it’s bad science.
High speed doesn’t kill anyone, it’s the sudden deceleration that does.
if we stop drinking milk, and it continues to be produced, the environmental impacts will not cease. if we stop production, it will.
Because if we don’t, milk farmers will just continue producing milk for what reason exactly?