🍹Early to RISA 🧉@sh.itjust.worksM to Greentext@sh.itjust.works · 2 years agoAnon needs cooking advicesh.itjust.worksexternal-linkmessage-square112linkfedilinkarrow-up1753arrow-down16
arrow-up1747arrow-down1external-linkAnon needs cooking advicesh.itjust.works🍹Early to RISA 🧉@sh.itjust.worksM to Greentext@sh.itjust.works · 2 years agomessage-square112linkfedilink
minus-squaresugar_in_your_tea@sh.itjust.workslinkfedilinkarrow-up3·2 years agoYup. I grab my salt can and do about two sprinkle passes and it seems to turn out pretty good. It’s probably around a teaspoon (maybe more) per bag of pasta. Oh, and use a bit of that pasta water in the sauce, that helps.
Yup. I grab my salt can and do about two sprinkle passes and it seems to turn out pretty good. It’s probably around a teaspoon (maybe more) per bag of pasta.
Oh, and use a bit of that pasta water in the sauce, that helps.