🍹Early to RISA 🧉@sh.itjust.worksM to Greentext@sh.itjust.works · 1 year agoAnon needs cooking advicesh.itjust.worksexternal-linkmessage-square112linkfedilinkarrow-up1753arrow-down16
arrow-up1747arrow-down1external-linkAnon needs cooking advicesh.itjust.works🍹Early to RISA 🧉@sh.itjust.worksM to Greentext@sh.itjust.works · 1 year agomessage-square112linkfedilink
minus-squarebizarroland@fedia.iolinkfedilinkarrow-up6·1 year agoAnd especially if you are cooking the vegetables, don’t shy away from vegetables that are a little aged. That little drizzle of decay adds flavor.
minus-squarenomous@lemmy.worldlinkfedilinkarrow-up3·1 year agoSeriously, the best most flavorful fruits and veggies are always the ones that are 1 day away from going bad.
And especially if you are cooking the vegetables, don’t shy away from vegetables that are a little aged.
That little drizzle of decay adds flavor.
Seriously, the best most flavorful fruits and veggies are always the ones that are 1 day away from going bad.