Honestly charcoal broccoli with salt and cumin is amazing and people love it at my bbqs

Go hard into the bin, alongside my Dad’s infamous Boxing Day sprout stir fry.

There’s a store near me that sells it, and hell yes, throw them in an air fryer and dip em in a spicy sauce. 🤩

Sliced into planks it’s basically tempura

I mean if they HAVE to have one, an easy choice is cauliflower. It’s a neutral tasting vegetable that can be turned into mashed paste or other forms. It already finds itself in several recipes and uses.

Other than that, I wish more places in the world did fried zucchini