Mandarbmax@lemmy.world to Curated Tumblr@sh.itjust.worksEnglish · 2 months agoAmerican cheeselemmy.worldimagemessage-square4fedilinkarrow-up16arrow-down10
arrow-up16arrow-down1imageAmerican cheeselemmy.worldMandarbmax@lemmy.world to Curated Tumblr@sh.itjust.worksEnglish · 2 months agomessage-square4fedilink
minus-squareSemi-Hemi-Lemmygod@lemmy.worldlinkfedilinkEnglisharrow-up0·2 months agoIt’s full of emulsifiers and nearly flavorless so it can also make sauces super creamy
minus-squareMelodiousFunk@slrpnk.netlinkfedilinkEnglisharrow-up1·2 months agoYou can add sodium citrate and milk to just about any cheese to make it melt smoother if you want. Skip adding American entirely.
It’s full of emulsifiers and nearly flavorless so it can also make sauces super creamy
You can add sodium citrate and milk to just about any cheese to make it melt smoother if you want. Skip adding American entirely.