I have never seen so few fries from Five Guys before.
There’s more but they had to crop out the 1ga bag of fries that they use as insulation for your burger.
The fries act as ballast too
Yup. And they know how to make fantastic fries. And cajun seasoning if you want. Fucking great, a worthy compliment to their consistently decent-to-great burgers.
Every time I eat any fast food burgers besides 5 guys I’m disappointed that I didn’t hold out for 5 guys.
Homemade
Fuck fast foods (and fast fashion and everything related)
And fuck this post, seriously. Glad to see this attitude in the comments.
I’m fine with the post tbh. OP is still creating content on lemmy, wich is what matters most
I’m a human not a french fry
Checkers/rally’s fries are my #1, plus I think they’re the only ones on this list that backup their fries with a guarantee.
Top two picks from each row:
- McDonalds is a standard, but I prefer Arby’s seasoned curly fries
- Wendy’s recently changed their fries and they’re good enough, but prefer Smash fries.
- (Special mention goes to Canadian KCF, which offers fries and gravy instead of mashed potatoes and gravy. I don’t know if their US fries are different because I don’t mess with that if mashed 'taters are an option.)
- Five guys and Checkers
- Steak 'n Shake and Popeyes
Overall, if I were choosing a place based solely on the fries: Smash > Five Guys > Popeyes > Arby’s
The top two spots were tricky. I like the 5 guys fresh cut style, but Smash mixes a traditional thin cut fast food fry with rosemary. And they don’t make things weird by giving you more than you can or should eat.
The only one I actively dislike is Chick-fil-A, but some of the other offerings are ‘meh’ enough that they need ketchup.
Missing entries: Penn Station and Skyline. They’re both regional, but I like both of them over most of the other offerings. Penn Station has fresh-cut style and Skyline’s fries are thin and crispy.
Arby’s curly fries are peak fast food fries.
As a non-american it blows my mind that you have so many fast food companies.
To be fair, where I’m at in the south we have these. Still a lot but most are very regional
I was pretty sure most of them were made up. I hope this crap never makes it over here
Where Del Taco?!
Asking the real questions.
You guys have too many fast food options
And too strong opinions on them. How anyone part age twenty or so can have any thought on them besides ‘yuck’ baffles me.
People like different things
I’ll agree with that. And they’re all so overpriced, I can’t afford to eat any of them lol
Overpriced? Really? I thought the whole point was it being fast and cheap. So that only leaves convenience as an argument to go there…
Do people eat enough fast food to have a favourite? I’ve probably eaten fries from a fast food place under 10-15 times in my life.
lol at the attempted superiority
Trillion dollar market
Literally the largest restaurant chain in the world
Still enough market demand for dozens of other restaurant chains to complete
wHo EveN eATs FaSt foOd?
More talking about eating it regularly, I just don’t get it. If I’m at a service station in the middle of nowhere, sure I’ll eat a McDonald’s. But in a city, with hundreds of better options, I don’t get why anyone would choose it over better takeaways.
All I’m saying is I don’t get it, I haven’t eaten enough to know the differences in any of their food. You could put every frie(fry?) And every burger from every FF chain and I wouldn’t be able to identify a single one.
Do you need to eat something multiple times to know how it tastes? Or do you just pay so little attention to what you eat that you can’t tell the difference between thick cut vs thin cut fries, or seasoned vs unseasoned, and so on?
Or are you just blindly saying that any place that’s smaller is inherently superior because it’s less popular? Because you clearly can’t even remember how the fast food tastes…
Nah but it’s been so long I have no clue what any of them taste like at this point, they can’t be that different.
Small doesn’t automatically mean better, it’s about the cooking process, speed, and cuisine. There are far better types of food I’d go for.
This is the pretentious, willfully ignorant kind of stuff I was missing from reddit. Thank you.
I’m guessing that you’re some combination of “not poor” and “not from the US.”
I’m no longer poor, but I do travel through the continental US on a regular basis. Even though my workplace reimburses me for food when I travel and budget doesn’t enter into the equation, I eat fast food fairly frequently.
Scenario A) I’ve been though a series of planes, airports, and rental cars for the last eight hours. I’m in central Iowa, I’ve just checked into my hotel, and there’s a major winter storm 30 minutes away. Non-fast food takeout isn’t an option because this town has 20,000 people in it and I would need to travel for an hour to find a larger town. I could find a nice local restaurant, but there’s an Arby’s that’s a block away from my hotel. Since my priorities are 1) putting some warm food into my face, 2) not driving through snow, and 3) going to sleep, it’s Arby’s.
Scenario B) I’m driving back home from Chicago, which is about a 7-hour trip by interstate highway. I’m in the scary part of Indiana when I realize that I’m hungry and still hours away from civilization. Food options are a) fast food and b) truck stop food. That last option is basically “unknown fast food with an unreadable label that’s been sitting in a heated tray for 4 hours.”
Scenario C) I’m in a small southern city that I’ve never visited. My plane was delayed and my luggage is lost. The rental agency couldn’t find the car that I had reserved, so I’m driving a lifted pickup through dark and unfamiliar streets. By the time I finish shopping for some basic overnight things (deodorant, hairbrush, underclothing for the next day), it’s 9:45 and most nearby restaurants are closing. Five Guys is a block from the hotel and because they close at 10, I can either choose that or try finding and walking to a restaurant that’s open later.
Those are all examples from this year. Basically, takeout options outside of major cities are horrible. In small cities, most places - if they even exist - close earlier than fast food chains. If I have the time and energy I’ll absolutely find the nicest local restaurant and enjoy some regional cuisine. And under normal travel circumstances, that’s exactly what I do. But sometimes you just need to put warm food into your mouth and get to sleep.
Checkers thanks
