I’m glad to hear this! It’s sure easier and tastier. :)

Those are amazing! Also nutritional yeast is pretty good to add in.

I love it in bolognese or lasagna… Or in tortillas. Or well, anywhere, it’s so easy to just add different spices.

I add plenty of oil in the pan and some onions, then add the dry TVP, mix well, add all the spices, let fry until it looks “right” and then I add water/veggie broth or canned tomatoes, depending on what I do. This works with small or smaller texture or “mince-type” or so.

With big, steak-like pieces I do soak them in hot water for like 5 minutes before frying, but never boil.

TVPs are absolutely underrated, it sure takes some learning but after that… Cheapest ever. (Never boil, always fry with spices and then add a little bit of water/veggie stock/tomato sauce…)

Religions and doctors “vowing to protect life.” Especially religious doctors “vowing to protect life” even when the life means just pain and suffering that can’t be properly eased with pain meds either, because you know, the dying person might get addicted to the meds. That’s obviously worse.

In my country, when an elder person is too sick and “ready to be euthanized”, they just stop giving them water and let them dry to death. It can take weeks. They do give some pain medication, but there is no way of knowing what amount is enough. You’d imagine that dying that way is pretty damn painful yet they don’t have a way of communicating that. But if they OD’ed, it would be murder so better let them suffer!

But also, euthanizing animals is becoming more taboo too. Many pets live in pain, relying in “pet mobility carts” and medications. Antidepressants for cats, epilepsy meds for dogs… Vets prolong the suffering for money, for people who can’t accept facts and do the kind and right thing. Animals have no way of communicating about side-effects from medications. Endless rehoming is thought to be better than letting go.

Well, kinda. Depends a lot on where you live. My soydrink and egss would freeze fast if I put them outside at -40°C. And spoil when it suddenly gets warmer to like +1°C… It would take monitoring and I would need to build a bird/vermin proof case/box, but I have thought about that in the past and it is something I have used in my advantage when I have cleaned and thawed my freezer.

I do have cellar which I often use as an extended fridge tho, I just need to monitor the warmth. (Summer it can get as warm as +8°C, winter it can go as low as -1°C.) And at my family’s cottage we do have an old ground fridge. It’s like a cement “box” that has lots of ground and plants growing on top/around of it.

I’ll continue with my Nokia C2-01 then.

Vaihda hakukonetta, tai tarkista hakukoneen asetukset. Siellä voi olla kohta AI:n hillitsemiseksi. Se voi toimia, tai olla toimimatta.

Jos käytät sosiaalista mediaa, suosittelen kurkkaamaan oman lähialueen tatuoijien Instagrammit ja Facebookit, ehkä jollakulla (tai studiolla) saattaa olla jopa normaalit kotisivut. Tai voit laittaa viestiä/sähköpostia kiinnostavalle tatuoijalle ja pyytää portfoliota tai kysyä, onko hän tehnyt tämän tyylisiä ennen. Lähtökohtaisesti kuvittelisin, että uudet asiakkaat kiinnostaisivat.

I don’t think it just about tech and cyber, “medical/military grade” is very close on how it’s used and how little people understand what they actually mean… A person working close to a military would avoid many “military grade” products and so on.

Fazer from Finland. Maybe Panda from Finland, if I want something more eastery, but those are much more sweet and less chocolatey.