I’m trying to learn and lean more towards frugality since things have been getting too expensive and would love suggestions

What i like/aim to learn

  • anything simple that can be made with chickpea without adding too many of other stuff
  • overly time consuming to prepare i will avoid for now so i stay motivated to learn
  • willing to learn baking (prefetably if it goes well with flaxseeds/mashed banana or some other very accessible binding)

I want to keep it healthy so pairing legumes with grains/seeds/nuts (though nuts less accessible atm for me to overly rely on it)

  • heard in some cases they may “blow up” or “blast” no idea

    Modern pressure cookers have like 3 safety valves that will open before it does anything of the sort. If you want to post a picture of it, I can walk you through using it. Pressure cookers are crucial for anyone in my country, especially if they’re eating legumes often.