contentbot@lemmy.caB to Cool Guides@lemmy.caEnglish · 6 months agoa cool guide of foodsi.redd.itimagemessage-square49fedilinkarrow-up1184arrow-down124file-textcross-posted to: yurop@lemm.ee
arrow-up1160arrow-down1imagea cool guide of foodsi.redd.itcontentbot@lemmy.caB to Cool Guides@lemmy.caEnglish · 6 months agomessage-square49fedilinkfile-textcross-posted to: yurop@lemm.ee
minus-squareObi@sopuli.xyzlinkfedilinkEnglisharrow-up7·6 months agoWithout looking it up, I believe it was because they were producing so much salmon and looking for ways to make it more popular.
minus-squareChip_Rat@lemmy.worldlinkfedilinkEnglisharrow-up2·6 months agoI recall watching a YouTube deep dive on it and basically it was debunked. It’s raw fish, people have been eating it on sushi rice since fish and rice existed. But Norway did push it heavily in the 80’s. It might have been that Andong guy…
Without looking it up, I believe it was because they were producing so much salmon and looking for ways to make it more popular.
I recall watching a YouTube deep dive on it and basically it was debunked. It’s raw fish, people have been eating it on sushi rice since fish and rice existed. But Norway did push it heavily in the 80’s.
It might have been that Andong guy…