They’re often crammed very tight in Europe as well, but it depends on the type of egg you buy.

Having a tiny bit of shit on it is uncommon, and people understand that it’s going to happen sometimes with a natural product that comes out of a chicken’s ass.

Washing breaks the natural anti-bacterial barrier of eggs, leaving them prone to salmonella, and they have to be refrigerated to avoid contamination.

I have no idea why they do this.

Good question.

Another one I’ve been thinking about is the hammock. How is a vegan supposed to rest?

Why are the mushrooms so big?

These kind of comments seem extremely problematic to me. Am I the only one?